The company operates in its new facilities, located in the industrial area of Mesogi in Paphos, and is ranked among the biggest and most technologically advanced in Cyprus. Production takes places in an Ultra-Modern dairy plant which adheres to the highest Quality Standards, illustrating our commitment to food safety. At the same time, the firm maintains its total quality oriented strategy meeting all Cyprus and International regulations with all its production lines adhering to the principles of ISO 22000 (HACCP) management system and conforming to the International requirements of the US Food and Drugs Administration (FDA), the BRC and IFS.